Element 6 Cafe

ImageAs a kid, I never really stuck to the whole “3-meals-a-day” thing but sort of spent my days grazing away as I pleased. As I got a bit older and discovered the concept of “brunch” I felt excited at the prospect of having another reason to keep eating away. Nowadays though (and as my trusty metabolism has started to slow down a bit!) I tend to think of brunch as a great opportunity to catch up with friends and family on the weekends over a lovely cup of coffee and a plate of something delicious involving eggs. For me, the best sorts of places are those hidden gems; little local cafes that serve up beautiful homely food at a recent price. The service is friendly and laid back and the decor is warm and inviting. Sadly though, if asked for a local venue that fits this bill I probably wouldn’t be able to think of one. I mean, its not that my immediate local area in Sydney doesn’t have something to cater to this need, but more that I personally am not aware of any such places. Instead, I often venture to places in Rozelle or Alexandria, areas that have sort of made a name for themselves as Sunday brunch venues. Luckily for me though, a friend of mine recommended a fantastic little place thats super close and absolutely stunning, Element 6 at West Ryde.  

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The cafe itself is located amongst an odd collection of old corner and specialty stores on the slightly less pleasant (visually) side of the train station but don’t let that put you off. When you arrive, your greeted by some of the friendliest group of staff I have ever encountered! Literally nothing seems to be too much to ask of them and they somehow always manage to find you a table. The decor is a little unusual, with a collection of random artefacts around the walls but I think they were very much going for an eclectic artsy feel. My mum comments that its a bit like they’ve furnished the cafe with bits and bobs that they found in the op shop two doors down and I’d have to say that I tend to agree with her. That being said, I didn’t really mind that “look”, its comfortable and an inviting.

Taking a look at the menu, I really struggled to decide what to choose because there were so many delicious sounding options. In the end I went for the Moroccan Spiced baked Eggs with haloumi cheese and chickpeas and wow I wasn’t dissapointed. I was presented with a huge moroccan ceramic dish filled with two perfectly cooked eggs (runny in the centre) baked in a rich tomato sauce throughout which were loads of chickpeas and capsicum. On top were two lovely pieces of crisp haloumi cheese, which added a perfect level of saltiness and a fantastic spice blend similar to a dukkah! Every mouthful was heaven! to soak up all the goodness, a soft Egyptian bread was baked and placed on the side of the board. Now I don’t often eat bread but when I do its only if I know its a good one and wow was this bread good! So soft and fluffy and just perfect in every way! I was stuck in a weird position of not wanting it to end but being super full so in the end…i ate it all! To wash it all down I had the HoneyBee Smoothy which was a rich and thick combination of fresh banana, yogurt, honey and cinnamon! You can’t go wrong with that combination!

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My sister also ordered the N6 Eggs which included two huge pieces of organic sourdough bread topped with a mound of buttery, garlicy mushrooms, haloumi cheese, spinach, roast tomato and two perfectly poached eggs! Another divine dish, which I can safely support, considering I had it a couple of days later when we returned! My mum also commented on the coffee, which was nice and hot and very flavoursome!

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Overall, i would highly recommend a visit to this local favourite! A friend of mine eats there weekly and can not stop raving about it! Next time I think the french toast with mascarpone, seasonal poached fruit and pistachio praline will need a definite look in, I mean how can you resist that!! Yum Yum!!

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