Chur Burger

ImageIn honour of it being National Burger day here today I thought I’d do a little review on an awesome place I visited on the weekend, Sydney’s Chur Burger! I’ve wanted to visit Chur burger for ages and finally on Saturday night I got my chance. After we had driven around for what felt like forever to find parking we arrived at a small little restaurant/cafe space with a whole lot of people waiting outside! In my mind I was thinking “just great, every other Sydney-sider has also had the same idea as me and also come here tonight!” but luckily the friendly staff at the door took my details and ensured me it would only be a half hour wait. Thankfully, the Ridges was located across the road, so we just popped in there for drinks (I think that most of their customers, if not all, were doing exactly the same thing as us). While we waited, we got chatting with the bar staff who assured as that the wait was this long every night, even on weekdays, and then like clockwork, exactly half an hour later my phone rang with our table! Yay!

If you’ve not heard about Chur burger before (then your missing out!), but think of it as a trendy little burger bar located in Sydney’s Surrey Hills. The bar is owned and run by New Zealand chef Warren Turnbull, which gives some reasoning for the bar’s name (the word “Chur” apparently, is a slang New Zealand term meaning awesome, cool or thanks!). As we entered I found myself in a really cool, very laid back room, which, while small was filled with groups of people. The seating and decor was very eclectic, and I suddenly realised that I was actually sitting on a giant paint tin turned upside down with a cushion on top! It was all very Surrey Hills! Once you walk in you order your food from the bar to your right (they serve alcohol too) and then take your place at your table. The whole thing really reminded me of an old school milk bar with lots of shared tables and benches to sit at.

Between the three of us (myself, sister and boyfriend) we ordered two of the Pulled Pork Burgers ($10) and a Grilled Beef Burger($10)  as well as a bowl of chips with chilli salt ($5) and sweet potato fries with lime and garlic ($5). To drink, the three of us all got the salted caramel milkshake ($8) because, well lets be honest who wouldn’t want a salted caramel milkshake!

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The food arrived quickly but no so soon that you felt rushed. Often at “food bar” type establishments (particularly in Surrey Hills) I feel like I’ve got to eat quickly so that they can turn over the table but not here. We were presented with a beautiful big burger each and wow, just wow it was so good! Just as a burger should be, not showy or fancy but just a good old fashioned burger on a soft fresh bread bun. My Pulled Pork was for sure the winner, with tender pork meat, BBQ sauce, red cabbage and fennel mayo all served on a soft brioche style bun! Seriously so damn good, I couldn’t fault it! The Beef burger was also delish, and I was impressed that the patty was cooked perfectly medium rare! Wow! That one was served with tomato jam, pickle, cheese and mustard mayo, you can’t go wrong there! 

The chips were also amazing, with a crispy finish and light coating of chilli salt. i think my favourite though were the sweet potato fries where the combination of lime, garlic and cinnamon really got my taste buds going. And if your wondering, both styles of chip were the proper old fashioned fat cut! YUM!! I’d probably recommend sharing the chips as the serve is really big, even the three of us with our huge appetites couldn’t finish it all!

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The highlight for my taste buds though was the milkshake which, dare I say it, would have to be one of the best milkshakes I have ever tasted! I felt like I was drinking a salted caramel macaron. It was honestly everything a milkshake should be, served in a tall silver milkshake glass, thick and rich and full of flavour it did not disappoint! Almost a meal in itself.

I think that the only downside to this place was the noise/heat level that quickly built inside and I had to remove myself for a bit to get some fresh air. Aside from that though I can’t wait to go again! Get down there Sydney-siders, this place is sure to impress!

Enjoy and Happy Baking!!

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Death By Chocolate

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Last night my friends and I went on what we like to call a “Food Safari”! Basically, we all have a huge passion for food (eating it and cooking it of course!) and so spend hours catching up every few months at a different eatery around Sydney. Despite the fact that we all live in the same area, we are more then happy to travel for great food, which is exactly what we did last night! Of course, as it is Easter, what better opportunity to venture to Brighton Le Sands to make a visit to Bay Vista, a chocolate cafe (who really needs an excuse anyway!)

Luckily, two of my friends had been before, so they were able to advise on whats what and thank goodness they did because the menu choices are HUGE!! Thankfully, I was also encouraged to go with an empty belly so as to leave optimum room for dessert, which is exactly what I did!

When you arrive at Bay Vista, you enter a warm chocolate coloured room with low lighting that provides a nice intimate feeling. A perfect location for eating rich chocolatey desserts. I could honestly smell the chocolate from the moment I entered the room, and not in a sickly way that was overpowering, but more in a subtle way that was warming and a little exciting. If that didn’t get my taste buds watering then the huge chocolate fountain filtering silky, shiny milk chocolate most certainly did! mmm yum! As I mentioned earlier, the menu is absolutely HUGE! Who would have realised that there were so many ways to eat and serve chocolate! Additionally, there is a savoury menu but hey, who has time for that! Cleverly, the owners have divided the menu for your convenience into areas including Crepes, Ice Cream, Frozen Yogurt, Drinks, Pancakes, Waffles and Ice Cream Bowls (and yes all of these are on offer for you to choose from!) Of course, for someone as indecisive as me this proved a huge problem…where do I even start! Never fear though because I had a plan. I firstly agreed with myself that I wanted 

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something with chocolate, preferably including ice cream and with something hot like a crepe or waffles. As my sister was with me we also agreed to share two things (that way you get the best of both worlds) and then finally eliminated waffles based on the idea that after past experiences at other venues, waffles can be a bit doughy (although they did look amazing and I think next time I go, I’ll give them a try). And there you have my fail-proof process of elimination! The only step was now to decide which crepe and ice-cream bowl we wanted (trust me, this then took a while) but eventually we agreed on the Snickers Crepe ($16) and the 5th Avenue New York Ice Cream Bowl ($24).

To be honest, the Snickers Crepe was my favourite of the two! A huge, thinly cooked crepe filled with Snickers pieces and roasted peanuts, then drizzled with chocolate and caramel sauce! The dish was served with a nice big scoop of vanilla ice cream and dusted with icing sugar! Wow! This was soooo tasty I could have eaten it all day! I loved discovering little pieces of chewy nougat throughout my crepe and the roasted peanuts added a nice little crunch. A very tasty option which I would highly recommend.

Our second dish was the Ice Cream Bowl which was served in the biggest parfait glass I have ever seen! Inside the bowl we had a scoop each of peanut butter, chocolate and boysenberry ice cream topped with another scoop of soft serve vanilla ice cream and some whipped cream (if there Imagewasn’t enough cream for you yet!). Scattered throughout were pieces of chocolate brownie and new york cheesecake before being drizzled in chocolate fudge sauce! Wow what a dish! Now I know that that sounds irrisitable on paper, and trust me it was, I had a few reservations about it. Firstly, if your ordering this then I would certainly share it with a friend and order something on the side like we did. Also make sure that you like cream, not ice cream but cream, because they put an awful lot of it on the top, which there’s nothing at all wrong with, I’m just not a huge fan of cream. My other sense of confusion was the inclusion of boysenberry ice cream, which didn’t seem to fit with the rest of the flavours included. Perhaps it should be replaced with something more caramel-like? Despite that thought, the chocolate fudge sauce was rich and gooey and the brownie pieces with the ice cream was just delish! I loved the peanut butter ice cream, in fact I wish they had given us a bigger scoop of that one, which had a very subtle peanut butter flavour (so don’t worry about it being too rich) and fantastic creamy consistency. Although we shared ours, I did see lots of people finish a whole one on their own so I’m sure if you’ve got a sweet tooth you would be able to manage! Overall, so much yummy-ness in one big bowl!

After a good rest we all got a hot chocolate ($6) which I would very much recommend as almost a meal in itself! Three cute little serving dishes were presented to me; one empty mug, one filled with warm frothy milk and the last with rich, silky milk chocolate. Then, if that wasn’t enticing enough, a skewer was placed across my cup with alternating waffle pieces and marshmallows! It was like a chocolate fondu AND hot chocolate in one! Great value! I decided to use mine for that exact purpose but in the end couldn’t quite finish it off as I slowly slipped into a food coma (a fact that I deeply regret now!)

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Overall, I would highly recommend a visit to Sydney’s Bay Vista! Be prepared for beautiful rich dessert dishes which will take you quite some time to decide upon. You may even need to have a little system like I did before you go!! Either way, you won’t be disappointed! I’m already counting down until I go again!!

PS. Check out their website here!!

Enjoy!!